Grilled Flank Steak with Sherry-Mustard Sauce

Thanks to the marinade, this steak is delicious. Flank steak can be tough, but this is nice and juicy. The mix of sherry, Dijon mustard, and ginger really permeate the meat and make each bite delicious. The sherry-mustard sauce is creamy and very flavorful.
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Bok Choy 101 | Everything You Need to Know

Bok Choy is a delicious and mild leafy green. Learn how to shop, store, prep and work with this low-calorie, nutrient rich ingredient. Plus, enjoy our Bok Choy Coleslaw recipe. SUBSCRIBE: http://tinyurl.com/o9kgp5j LET'S GET SOCIAL: Instagram: @clea
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